Friday, October 1, 2010

Curry Chicken Fingers

Tonight we tried out the Curry Chicken Tenders from Trader Joe's. For $6, we have enough for two meals. I thawed the chicken in the sink in cold water and then fried it on the stove in some oil. It turned a nice brown and the flavor wasn't too overwhelming.

I also made some garlic naan and butter noodles to go with. Have to love good frozen food. :)

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